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Whole Hog BBQ

Season 1 Episode 1 | 7m 38s

When most people think "barbecue," they don't think "whole hog." But that's not the case for Dr. Howard Conyers, rocket scientist and South Carolina Whole Hog pit master. Watch this episode for a short-course on everything you need to know to fire up the pit for this regional Southern tradition.

Aired: 07/08/18
Made possible with funding from The Corporation for Public Broadcasting.
Extras
Gumbo 101 with Chef Leah Chase
BBQ Sauce - South Carolina Style with Chef Rodney Scott
Cajun Hog Roast: Cochon de Lait Festival
Tomatoes: Why Homegrown Taste Better
Gullah Geechee Food Traditions
The Great Cornbread Debate
Louisiana Boudin and Lost Rice
The Nitty-Gritty on Grits
How To Roast a Whole Cow