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Steven Raichlen's Planet Barbecue

The Brazilian Grill

Season 1 Episode 108 | 26m 46s

Brazilians are world masters at the art of the rotisserie. Learn to cook beef, chicken, and pork starting with Brazil鈥檚 celebrated Picanha (fat cap sirloin)鈥攕erved with farofa and Country-Style Salsa. Next off the rotisserie: Rio Chicken Rollatini. We conclude the show with a Brazilian Pork Loin grilled with Bacon and Prunes. So put on some samba music and get ready to rock the grill.

Aired: 05/25/23 | Expires: 05/25/26
Distributed nationally by
Extras
Watch • 26:46
Steven Raichlen's Planet Barbecue
Fire and Spice
Jamaican Jerk Chicken, Trinidadian Grilled Vegetable Dip and Shrimp Boka Dushi.
Episode: S1 E107 | 26:46
Watch • 26:46
Steven Raichlen's Planet Barbecue
Grilling from Across the Pond
Discover European classics with a New World twist.
Episode: S1 E103 | 26:46
Watch • 26:46
Steven Raichlen's Planet Barbecue
Texas Trinity
Taste the Texas Trinity: BBQ quail, smoked rib-eyes, hot gut hero sandwich.
Episode: S1 E106 | 26:46
Watch • 26:46
Steven Raichlen's Planet Barbecue
Mexi-que
Mexican grilling = layers of flavor: Smoke and fire await!
Episode: S1 E105 | 26:46
Watch • 26:46
Steven Raichlen's Planet Barbecue
San Antonio Grill
Steven celebrates San Antonio鈥檚 BBQ traditions.
Episode: S1 E104 | 26:46
Watch • 26:46
Steven Raichlen's Planet Barbecue
Argentine Fire
Argentinean grilling: rib roast, steak pizza, meatless mixed grill.
Episode: S1 E101 | 26:46